PASTA SAUCE
This is a great recipe to dress your pasta dishes, whether macaroni, spaghetti ...
ingredients:
onion
Green Pepper
zucchini
Carrot, little
Natural tomato
Milk or cream
grated cheese
Frozen lemon zest
oil

How to prepare:
Chop all vegetables. The amount depends on how much sauce you want to do.
We put oil to heat in a skillet. When we are hot we add the onion and soon some pepper verde.Luego we add the zucchini and carrot. When we are done enough zucchini add the fresh tomato.
For the sauce is more liquid we can add a little milk or cream, it will be more tasty. Finally add the cheese and look forward to so doing. When can already melted and the sauce through the blender.
For a personal and natural touch we can add lemon zest or lime frozen, also, is very good for the body.
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